Campbell County Beef Association

. . . "From Our Farm to Your Family"

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Randy Haas, CCBA Member, shown with UK forage marketing specialist with bio-fuel/switchgrass project
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CCBA members learning about meat cuts and quality grades
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CCBA Trailer and FFA Students at Alexandria Fair
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CCBA at Alexandria Fair
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Freezer Beef Consumer Meetings
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UK specialists involved in educational programs.
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Backroads Farm Tour participants looking  at a cow with a 2 day old baby calf
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Backroads Farm Tour participants visiting the farm of Steve Martin, CCBA Member
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Campbell County Cattle Association members grilling at the farm of Steve Martin during the Backroads Farm Tour
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Finished beef before harvest
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Finished beef before harvest
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Switchgrass bio-fuel project with the University of Kentucky
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CCBA member cutting switchgrass used as a biofuel for producing electricity
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Most of the CCBA members have attended a 40 hour beef production program called Master Cattleman
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Entrance to a Campbell County Cattle Association member's farm
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Fall photo of beef animals
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Angus beef on spring pasture
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Parker, the Family Dog
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Vince Rawe, CCBA Member, testing hay to help balance animal nutritional needs
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Typical freezer beef prior to harvest
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Beef animals grazing a Campbell County pasture
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Beef animals grazing fall pasture
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Hay harvesting
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Unique Barn in Campbell County
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Alfalfa field harvested for winter feed
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Alfalfa being harvested for winter
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Alfalfa being cut for harvest by Vince Rawe, CCBA Member
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Example of a sampler box of beef
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Farm of Greg Rawe, CCBA Member
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Beef  animals grazing a spring pasture
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Grazing beef cattle
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